Ideal for gifting Limited edition

Tasting notes: Rich fruity aromas, floral notes of jasmine

Best enjoyed neat or on ice, or try in an Old Fashioned cocktail Pair with parmesan cheese, bellotta ham, dry fruits or dark chocolate

Allergens: None Suitable for Vegetarians and Vegans Gluten Free

XO: Extra Old, 100% grapes made from eaux-de-vie aged in French oak barrels

TRADITIONAL SOLERA METHOD. Made entirely from the Parellada grape variety, it boasts exceptionally long ageing using the traditional solera method, which gives the brandy a vintage character. Jaime I is made by carefully mixing very old brandies, older than those used in the reserve brandies

FINE NOTES OF THE MEDITERRANEAN. Fine dark mahogany colour. It is complex, majestic and balanced. With notes highly suggestive of vanilla, walnut, flowers, plum, cedar and sandalwood

JAIME 1 NEAT. Pure and full of character, a true luxury. One of the best brandies in the world is savoured neat, with no ice. With each sip, you will appreciate its unique texture and multiple, delicate aromas

AWARD WINNING. Including International Spirits Challenge - Gold Medal 2017. International Wine & Spirit Competition - Gold Medal 2017

TORRES BRANDY. Juan Torres Casals began to make aged brandy from the best white wines of Penedès (Barcelona). As part of the process, he distilled the wine and aged it in oak barrels. The work of Juan Torres was recognised and his brandies started to become synonymous with quality

Delicate Fruit & Floral Notes – Hine Rare Cognac is exceptionally smooth, featuring flavors of ripe apricot, succulent melon, and roasted nectarine. Staying true to the Hine House style, this Fine Champagne cognac is elegant and refined, offering a unique blend of fruit and floral notes for a luxurious tasting experience.

Fine Champagne Cognac - Made from grapes sourced in the prestigious Grande and Petite Champagne regions, Hine Rare Cognac exemplifies the finest French terroirs, enhancing the cognac’s smoothness, complexity, and aromatic profile.

Vintage Expertise - First introduced in the 1960s by Bernard Hine, Hine Rare is crafted from a blend of 25 eaux-de-vie, each aged in Hine's cellars in Jarnac. This vintage cognac is expertly blended by Cellar Master Eric Forget, reflecting Hine’s commitment to quality and craftsmanship.

The French Cognac with British Heritage – Founded in 1763 by Thomas Hine of Dorset, Hine is one of the oldest cognac houses in the region. With a proud British influence, Hine is a Royal Warrant holder for Cognac, granted by the British Royal Family, underscoring its esteemed reputation and heritage.

Best Enjoyed Neat or in Cocktails – Hine Rare Cognac shines when enjoyed neat, on the rocks, or in classic cocktails like the Old Fashioned or a Champagne Cocktail. Its balanced profile offers a versatile drinking experience, ideal for any occasion or refined gathering.

Tasting notes: Rich flavours that are smooth and well-balanced. Generous notes of plum and fig marmalade rounded out by intense oaky notes of toffee and toasted bread

Best enjoyed neat, with frozen grapes or try in a Sidecar

Careful blend of eaux-de-vie aged in toasted French oak casks

For the ultimate pairing experience, compliment with a cheese platter or dark truffles on the side

The connoisseur's choice

COMMEMORATIVE BRANDY: Exquisite blend of selected brandies, some of which have aged for more than more than 20 years in oak casks. Carlos I Imperial was created in mid 20th century to commemorate the 400th anniversary of the death of Carlos I.

NOTES OF OAK, NUTS AND FIGS: Carlos I Imperial arises aromas of oak and figs, as well as notes of walnuts and hazelnuts. An exciting and interesting aromatic tour.

SILKY AND SOPHISTICATED ON THE PALATE: Carlos I Imperial is extremely silky on the palate, with a luxurious and sophisticated finish that satisfies the most demanding palates.

SERVING SUGGESTIONS: For those who do not need anything else to enjoy the silky and intense flavour of Carlos I Imperial, we recommend pouring a little into a glass, inhaling its aromas and holding it in the mouth so it floods over the palate.

PERFECT PAIRING: Its deep and silky flavour is wonderfully maximized by simple elements that enhance its complexity, such as dried apricots or figs. Enjoy its pairing possibilities.

Elegant French Cognac: Courvoisier VSOP, crafted from a blend of four crus—Fins Bois, Borderies, Petite Champagne, and Grande Champagne—captures the refined complexity of Maison Courvoisier.

Rooted in joyful living: Courvoisier invites you to embrace Joie de Vivre, the French art of celebrating life’s finest moments.

Exquisite cognac flavor: Rich and complex, with notes of late summer stone fruits, jasmine, and gingerbread, embodying the vibrant Cognac in Blossom, Courvosier's signature style.

Aged up to 12 Years: VSOP cognac with a refined taste; perfect served neat or in classic cognac cocktails, The Courvoisier Espresso Martini, Sidecar or Courvoisier and Ginger.

The most awarded Cognac House*: A legacy of quality since 1828, perfect for those who appreciate good cognac; for a more elevated experience, try Courvoisier XO.

Tasting notes: oak, vanilla, ripe fruits, honey, dates, figs and nuts

XO: extra old 100percent French Grape Brandy

Enjoy neat, on ice or in cocktails

Ideal for gifting

Allergens: None. Suitable for Vegetarians and Vegans. Gluten Free.

🥃 STATIC AGEING AND BLENDING. An aged brandy distilled from the Parellada and Ugni Blanc grape varieties. Both varieties are distilled separately twice in traditional stills.

🌰 SUBTLE NOTES OF OAK. Dark amber colour. Deep and warm aroma with notes of vanilla, cinnamon and nutmeg. Intensely velvety on the tongue with a brief finish and subtle oak notes

🧊 TORRES 20 ON THE ROCKS. Torres 20, the most award-winning brandy in the world, should be served with an ice ball to cool it without excessively diluting the aromatic power of the brandy, thus enhancing its flavour and aromas

🥇 AWARD WINNING. Including International Wine & Spirit Competition - Gold Medal 2017. World Brandy Awards - Gold Medal 2016. San Francisco World Spirits Competition - Gold Medal 2015. Spirits Selection - Gold Medal 2017

🥃 TORRES BRANDY. Juan Torres Casals began to make aged brandy from the best white wines of Penedès (Barcelona). As part of the process, he distilled the wine and aged it in oak barrels. The work of Juan Torres was recognised and his brandies started to become synonymous with quality